Aviation Cocktail Recipe

By Cherry Crawford July 3, 2023 31 mins read 149 Views

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Enjoy the elegance of the classic Aviation Cocktail. This sophisticated cocktail is a blend of gin with maraschino, lemon juice and creme de Violette.

Table of Contents

Have you ever heard of the Aviation Cocktail before? This is an old-fashioned classic, dating back to the beginning of the 20th Century. It's a mix of gin with maraschino, lemon juice and creme de Violette. This drink is my favorite because it's so photogenic, with its violet color and flavor.

The Aviation Cocktail is a mix of gin and other spirits. (I'm looking at you, Tom Collins and Negroni) It has a lot to offer. It has a gin heart and is bursting with vibrant, exciting flavors. The maraschino, a fruity, slightly sweet liqueur with a hint of sweetness, lemon juice, and creme de violette will give you a delicate floral flavor.

You can add the Bees Knees Cocktail to your list of "to-dos" if you enjoy gin with lemon juice. The drink is incredibly simple to make. Just add simple syrup to gin and lime juice, and you're done!

The Aviation cocktail is the cool aunt with incredible stories. She has traveled the globe and knows the best places to drink. The Aviation combines tradition with a little fun and mystery.

Ingredients

Maraschino can be too sweet for others, so do not go overboard. Serve one to each guest and adjust the recipe based on feedback.

2 oz. Gin
1/2 oz. maraschino liqueur
1/2 oz. Fresh lemon juice
1/4 oz. creme de violette
maraschino cherry (for garnish)

Utensils Required

Cocktail shaker - for mixing the ingredients and chilling the cocktail
A jigger to measure the maraschino, fresh lemon juice and creme de Violette
A strainer - to strain a cocktail mix into a glass
A Citrus Juicer - for freshly squeezed juice
A coupe glass or martini Glass_ to serve the cocktail
Cocktail pick - for garnishing the maraschino cherries

Instrucciones

Add

Fill the cocktail shaker up with ice. Add the maraschino, gin and fresh lemon juice to the shaker.

Shake

Shake vigorously the mixture for 15-20 seconds to ensure that the ingredients have been mixed and are chilled.

Strain

Pour the cocktail through a strainer into a martini or coupe glass that has been chilled to remove all of the ice.

Garnish

You can garnish your Aviation by adding a maraschino or cocktail cherry.

Tip and Tricks

Quality ingredients: The magic of a good cocktail is the mixture. Invest in some really good gin, maraschino, and creme violette.

Chilled glassware: Before you start, put your coupe or Martini glasses in the freezer.

Fresh lemon juice: Only freshly squeezed lemon juice will give your Aviation Cocktail the zing. Bottled lemon-juice? No way!

Measure Carefully. Since the Aviation Cocktail has a unique flavor balance, an incorrect measurement can ruin a party.

Use the Fine-Mesh strainer: It's not 100% necessary, but it does help deliver a smooth sipping experience. After shaking your cocktail, a fine mesh strainer will catch any ice shards or fruit pulp.

Play around with the garnishes. The classic Aviation Cocktail calls for a cherry maraschino on top. But you can spice things up. You can skewer the cherry with a fresh lemon peel or lavender.

FAQs

How much calories is in an Aviation Cocktail

It depends. The brands you choose and the garnishes can change the calories, but in general, an Aviation Cocktail has between 170-200.

How do I drink an Aviation Cocktail?

It's best to seep it slowly. It's served in a coupe or martini glass, without ice, so you can enjoy the citrus zing, botanical gin and floral notes of the creme de Violette.

What other names can you give to the Aviation Cocktail?

The Aviation Cocktail is the most popular name, but some people call it "Aviation Martini", or "Sky Pilot". But these names are rarely used. Everyone knows it as the Aviation Cocktail.

Can you make an Aviation Cocktail with creme de violette instead?

The star ingredient of an Aviation Cocktail is creme de violette, which gives it its gorgeous violet color. It also has a soft floral taste. Don't worry, if you cannot find it. It's okay to skip it, or substitute it. You can still enjoy your drink with gin and maraschino, but you will lose the signature Aviation flavor. Blue Moon is often referred to when you don't add the creme de Violette.

What is the best gin for an Aviation Cocktail

The best gin is one with a strong herbal flavor. London Dry Gin is a popular choice, as it provides a solid foundation for other flavors. It's okay to experiment with different gins in order to find the one that suits you best.

Variations

Low Carb Aviation: Swap out the maraschino for a sugar free version or cherry extract. Add some erythritol or stevia to taste and you have a delicious low-carb drink.

Aviation Royale Make your Aviation Cocktail shine with a dash of prosecco or champagne.

Elderflower Aviation : Use elderflower liquor, such as St-Germain instead of creme violette. You'll love the color.

Rose Aviation Add a romantic twist to your Aviation Cocktail by substituting the creme de Violette for rose liqueur, or adding a few drops rose water. This is my favourite.

Spiced aviation: Infuse your gin or vodka with bold spices such as cardamom. star anise and cinnamon.

Make Aviation Cocktails in Advance

When it's showtime, shake the drink with ice and strain into chilled glasses. Shake it with ice and strain into chilled glasses.

Pour the remaining lemon juice into a container with a lid and store in the fridge (for a maximum of one day). Over time, the lemon juice may lose its zest. Shake and strain again before serving. Don't forget the garnish!

Aviation Cocktail Recipe

The classic Aviation Cocktail is a refreshing and sophisticated blend of gin with maraschino, lemon juice and creme de Violette.

Calories 194 Kcal

Author Health and Fitness

Ingredients

2 oz. gin
1/2 oz. maraschino liqueur
1/2 oz. fresh lemon juice
1/4 oz. creme de violette
1 maraschino cherry for garnish

Instructions

Fill the cocktail shaker up with ice. Add the maraschino, gin and fresh lemon juice to the cocktail shaker.
Mix the ingredients vigorously and chill the cocktail by shaking the mixture for 15 seconds.
Pour the cocktail through a strainer into a martini or coupe glass that has been chilled to remove the ice.
Add a maraschino to your Aviation by either placing it in the drink, or using a cocktail pick.

Notes

The best gin is one with a strong herbal flavor. London Dry Gin is a popular choice, as it provides a solid base for other flavors. It's okay to experiment with different gins in order to find the one that suits you best.

Nutrition

Carbohydrates: 8g

Food Faith Fitness published the recipe for Aviation Cocktail first.

References:

By: Foodfaithfitness
Title: Aviation Cocktail Recipe
Sourced From: www.foodfaithfitness.com/aviation-drink/
Published Date: Mon, 03 Jul 2023 17:37:22 +0000

Frequently Asked Questions

Should You Use Herbs and Spices for Brain Health?

Herbs and spices have been used for centuries to improve brain health. Research shows that these natural remedies may help prevent dementia and Alzheimer's. Some herbs may even boost memory.

However, no scientific evidence proves that eating an herb-rich diet can keep your mind sharp. When it comes to improving cognitive function, there are more effective ways to do it.

One study found that older adults who took 1000 mg of vitamin B6 daily had fewer mental lapses than those taking placebo pills. Another study showed that drinking coffee could increase blood flow to the brain. Other studies suggest that exercise, socialization, and sleep improve brain health.

The bottom line is that herbs and spices probably won't make much difference to your overall health. But they might give you extra energy and focus, which can come in handy during the day.

What is the difference between herbs and spices?

Herbs are used for cooking, and spices are used for seasoning.

Herbs have more intense flavors and can be used to cook dishes, while spices can bring out the flavor of foods without altering the taste.

Spices can also be added to food during preparation, such as curry. Spices may be bought individually, or whole packages may be purchased. There are many spices, including black pepper, cayenne pepper, cinnamon, cloves, coriander, garlic, ginger, nutmeg, oregano, paprika, parsley, rosemary, sage, salt, thyme, turmeric, vanilla extract, etc.

The best way to ensure that you are selecting the right spice for your dish is to read the label carefully. If there is an ingredient list, look for "spice" among the ingredients. A common mistake cooks make is buying too much of a particular spice because they do not realize how little they need.

There are a few basic rules to follow when choosing which herb or spice to use. For example, most herbs are fresh, whereas spices tend to last longer. Also, herbs are generally found in small quantities, while spices come in larger containers. Finally, most herbs are usually sold loose (or ground), while spices are packaged in jars or cans.

As long as you are careful to select the correct herbs or spices, you will find that adding them to recipes makes preparing meals easier. After all, spices add flavor to various dishes, while herbs can help improve the appearance and aroma of food.

What are the side effects of basil?

Basil is an herb that originated in tropical regions of India, Africa, China, Indonesia, Malaysia, Thailand, Philippines, Mexico, Puerto Rico, Jamaica, Costa Rica, Panama, Colombia, Venezuela, Brazil, Peru, Ecuador, Bolivia, Paraguay, Uruguay, Argentina, and Chile.

The plant is easy to grow in most climates and requires little maintenance. Basil also thrives in poor soil conditions and is very drought tolerant.

As for the health benefits, more than 200 known compounds are found in basil, including flavonoids, phenolic acids, lignans, polysaccharides, essential oils, vitamins, and minerals.

According to the University of Maryland Medical Center, basil contains powerful anti-inflammatory properties which may help relieve symptoms associated with arthritis, asthma, allergies, bronchitis, cancer, cardiovascular disease, diabetes, digestive disorders, depression, eczema, insomnia, infections, migraines, osteoporosis, psoriasis, respiratory problems, stress, and ulcers.

Basil is also a culinary spice and is often added to tomato sauces, soups, salads, pasta dishes, rice dishes, dips, casseroles, pizza toppings, pesto, chicken wings, and popcorn.

However, like all herbs, basil should be consumed in moderation. Too much of anything is not good for you. For example, eating large amounts of basil could lead to stomach upset. And if you have sensitive tummies, avoid consuming basil during pregnancy.

If you are pregnant or nursing, consult your doctor before taking herbal supplements.

You should only take one type of supplement at a time. If you take other medications, make sure they do not interact with each other.

You should never use herbs while on medication unless directed by your doctor.

Some people experience allergic reactions when using herbs, especially those allergic to ragweed. Symptoms include hives, swelling around the mouth or eyes, shortness of breath, chest tightness, nausea, vomiting, diarrhea, headaches, dizziness, fainting, heart palpitations, blurred vision, loss of consciousness, seizures, or even death.

Some people who take certain medications may develop an allergy to basil. These drugs include:

Antacids (like Alka Seltzer)
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Blood thinners (like Coumadin)
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Statistics

Herbs are among the most popular and widely used medicinal remedies. According to a survey conducted by the National Institutes of Health, herbs were used by over 38% of adults in the United States.
Studies have shown that cinnamon can lower fasting blood sugars by 10-29% in diabetic patients, which is a significant amount (9Trusted Source10Trusted (healthline.com)

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How To

How do I know if my herbs have been treated with pesticides?

If you see a pesticide label on your herbs, the plants were sprayed with chemicals before being sold to you.

These chemicals harm human health and could cause cancer or other serious illnesses.

Unfortunately, this practice has become common around the globe. Many countries allow farmers to spray their crops with pesticides without proper regulation.

In order not to harm themselves, consumers should always ask about the source of their produce. If it comes from a farmer near you, it’s safe to assume it was not treated with pesticides.

However, there are still ways to ensure that your herbs are free from harmful chemicals.

However, if you want to ensure that your herbs aren’t contaminated, you can purchase organic herbs directly from the farm.

This way, you won’t need to worry about the safety of your herbs. You can trust that they weren’t exposed to harmful chemicals.